1
Step 1: Place an order on the seller's website iHerb.com
2
Step 2: You can find out about the status of the order on the seller's website iHerb.com
3
Step 3: Get the goods in on time and on the terms of the seller
Before the discount expires::
$ 39.90
$ 42.00
- 5%DISCOUNT
Rating - 4.42/5 from 60
SKU number: FRO-02200
Quantity of goods:
If you order now, the goods will be delivered to Padova. The delivery time: from now until 30-05-2024.
Agar Agar is derived from two species of red algae in the Rhydophyceae family, Gelidium and Gracilaria. The powdered form is an excellent gelling agent and thickener in a variety of foods including jams, jellies, pudding, icings, soups and even ice-cream.
Agar is an excellent vegetarian alternative to gelatin. Used in microbiology as a growing media for yeast, mold and bacteria. Used to make casts in prosthetic dentistry. Agar is processed by hot-water extractions from the cleaned and bleached seaweed, followed by freezing to allow for the removal of soluble salts and finally, filtration. The resulting extract is then dried and milled to the desired particle size.
Agar can be added to icings and glazes, low-calorie baked goods, jellied candies and sugared fruits, sherbets and ice-creams, homemade pet food and baby food, and in jams and marmalades.
The standard ratio for vegan jelled dessert is 1 cup fruit juice to 1 teaspoon agar powder. Bring to a boil, reduce the heat, and simmer, stirring often, for 5 minutes or until the agar has dissolved. Pour the mixture into a bowl and chill for 4 to 5 hours or until set.
Non-irradiated
Taking this product without adequate fluid may cause it to swell and block your throat or esophagus and may cause choking. Do not take this product if you have difficulty in swallowing. If you experience chest pain, vomiting, or difficulty in swallowing or breathing after taking this product, seek immediate medical attention.
Keep in a tightly closed container, stored in a cool, dry, ventilated area.
This herb should be ingested only with adequate liquid. Not for use by persons with bowel obstructions.
Buy Frontier Natural Products, Powdered Agar Agar, 16 oz (453 g) in Padova at a discount ✅ at a promotional price of $ 39.90. To get a discount ⭐ 5%, order now! ✌ Buy on iHerb.com and Get a discount from Discnts.com!
Expiration Date
09/2020
Shipping Weight
1.24 lbs
UPC Code
089836022004
Package Quantity
16 oz
Dimensions
1.3 x 8 x 5.5 in, 1.05 lbs
Via Padova, 63, 35030 Selvazzano Dentro PD, Italy
+39 049 720005
Riviera dei Ponti Romani, 18, 35121 Padova PD, Italy
+39 049 876 7011
Via Tiziano Aspetti, 156, 35134 Padova PD, Italy
+39 049 865 9911
Via Sacro Cuore, 22, 35135 Padova PD, Italy
+39 049 604826
Piazzale Vincenzo Cuoco, 1, 35125 Padova PD, Italy
+39 049 681844
Via Chiesanuova, 104/C, 35136 Padova PD, Italy
+39 049 871 6300
Via Monte Sirottolo, 25, 35143 Padova PD, Italy
+39 049 620128
Via Vigonovese, 247, 35127 Padova PD, Italy
+39 049 870 2440
Via Papa Giovanni XXIII, 7, 35020 Maserà di Padova PD, Italy
+39 049 886 0034
Galleria Storione 4, 35123 Padova PD, Italy
+39 331 744 5516
Via Rudena, 89, 35123 Padova PD, Italy
+39 049 823 8411
Via Monte di Pietà, 4, 35139 Padova PD, Italy
+39 049 823 8511
Via Piovese, 74, 35127 Padova PD, Italy
+39 049 750609
Via Niccolò Tommaseo, 68/A, 35131 Padova PD, Italy
+39 049 822 0311
Via del Portello, 16, 35131 Padova PD, Italy
+39 049 792 1411
Via Giovanni Battista Ricci, 6, 35131 Padova PD, Italy
+39 049 655133
Viale Felice Cavallotti, 81, 35124 Padova PD, Italy
+39 049 685332
Via S. Gregorio Barbarigo, 28, 35141 Padova PD, Italy
+39 049 654637
Via Madonna della Salute, 28/G, 35129 Padova PD, Italy
+39 049 618765
35, Via Aspetti Tiziano, Padova, PD 35132, 35132 Padova PD, Italy
+39 049 864 0662
Only original products
Discounts up to 90%
The order in 2 clicks
Additional discounts
1
Step 1: Place an order on the seller's website iHerb.com
2
Step 2: You can find out about the status of the order on the seller's website iHerb.com
3
Step 3: Get the goods in on time and on the terms of the seller
Various Red Algae Kosher Agar Agar is derived from...